On the morning of December 3^rd, in Choluteca, Honduras, 14 women melon workers had to be hospitalized after their exposure to toxic chemicals on a Suragroh melon plantation owned by the Irish food and fresh produce multinational Fyffes.  None of the 150 workers sickened that day were provided with the necessary safety gear to protect them.  One of the victims, who asked to remain anonymous, told a local newspaper